Setting your Pastry Business 101 - 04/10/20

Setting your Pastry Business 101 - 04/10/20

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This is an online talk that will be conducted by Chef Bani Nanda. Addending this talk will give you an insight into setting up a pastry business. Chef Bani will be covering her whole journey and will be discussing some these useful topics-

1. Career switch & culinary school.

2. The job market & scope post culinary school. 

3. How to set up a pastry studio / kitchen at home. 

4. How & when to expand to a commercial kitchen. 

5. Various licences required for a kitchen set up. 

6. How to open a café. 

7. How the F&B trends work in India.

8. How to expand the business. 

9. How to tackle your business during & post COVID-19.

10. Miam Kitchen & Café tour. 

Date : 4th October 2020, Sunday.

Time: 3 pm- 5:30 pm 

Please note that this is only a talk and not an interactive session. There won't be a Q&A round. The session will be taken over a zoom call & a presentation will be shared that will expand the above points further. 

The session can stretch a little beyond the given time.