Flakey tart crust, vanilla custard, fresh mango caramel, frangipane and a heap of mangos!
We don't hold back on the fruits and they may topple over during transit.
The tart is 7 inches and serves 4-6 people easily.
KEY INGREDIENTS
Milk, refined sugar, eggs, refined wheat flour, cream, almond powder, egg whites, mango, almond flour.
GARNISH
Meringue, crumble, Edible Flowers
ALLERGENS
Lactose, Egg, Gluten, Soy, Nuts, Citrus
SERVING DIRECTIONS
Refrigerate upon arrival. Please use a big sharp knife to cut through the crunchy tart base.
