For Father’s Day, we have put this cake together with layers of Belgian dark chocolate & orange mousse, a bourbon ganache and a moist bourbon soaked sponge.
Please note that the glaze patterns fall differently each time and will overall look similar but not quite identical.
Milk, refined sugar, eggs, dark chocolate, whipping cream, cornflour, refined wheat flour, almond flour, condensed milk, gelatine, butter, white chocolate, orange, bourbon.
ALLERGENS
Lactose, Egg, Gluten, Soy, Nuts, Chocolate, Alcohol
