Celebrating the strawberry season with this much awaited entremet! It has layers of a Lemon crème, fresh strawberry compote, chiffon sponge with Gondhoraj lemon zest and a heap of fresh strawberries on top!
The cake is a 100% eggless.
Milk, refined sugar, refined wheat flour, cream, Veg gelatine (agar-agar), strawberry, lemon zest, oil.
Fresh Strawberries, edible flowers.
Lactose, Gluten, Soy, Nuts, Chocolate, Strawberry